Vote For America’s Pig Farmer Of The Year
The National Pork Board created the America’s Pig Farmer of the Year award in order to recognize a farmer who excels in raising pigs using the We Care ethical principles and who can effectively communicate their story to today’s consumers.
You may vote once a day.
Farming and raising pigs has been a family tradition for Bill Luckey, who is a fourth-generation farmer. Luckey, along with his wife and three sons, market 10,000 pigs a year. They also raise cattle, corn and soybeans on their farm.
Focusing on people is Leslie McCuiston’s main goal as a senior production manager for The Maschhoffs, LLC. McCuiston believes in equipping employees with the right tools to provide the best animal care every day. She oversees 70 employees who care for over 18,000 sows in central Nebraska.
Raising pigs has been a life-long passion for Leon Sheets, who started raising pigs with his grandfather when he was a young child. Sheets raises 33,000 pigs on his farm in northeast Iowa, where he focuses on animal care and environmental sustainability. With the help of his employees, son and wife, Sheets also raises corn, soybeans, hay and cover crops.
Providing sows with a clean, comfortable environment is step No. 1 for Maria Mauer at Smiley Brothers, Inc., where they market 18,000 pigs a year from the farrow-to-finish farm. Mauer believes in the importance of teaching her six-year-old son life lessons by bringing him to the barn with her to care for the sows.